Antonio Tombolini and I know each other quite well. When I told him that I had opened a kosher restaurant in Rome he wrote an article about Nonna Betta….. without having yet tasted one single dish of ours! He could afford to… After reading the article, a renowned gourmet felt provoked: “how dare Tombolini write…Details
This is the authoritative opinion of a gourmet blogger, who has a slightly polemic approach to the Jewish world, especially with regards to religion. But when confronted with the original recipes of the Roman Jewish cuisine he lets downs his defences…. and is moved!